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   We at Gracie’s are thrilled to announce the inception of what we hope will become a longstanding tradition, our Culinary Bliss Tours!    It all began last October, when we embarked on a [...]

   On February 9th, 2009, Gracie’s hosted its first ever Star Chef dinner. James Beard Award winning Chef Celina Tio collaborated with the Gracie’s culinary team on what has now become one of our [...]

   Last month’s newsletter highlighted the Gracie’s staff trip to Long Island wine country. Participating staff members were asked to share their experience on our blog. Click here to read all [...]