Experience the best of Providence’s fine dining with Gracie’s seasonally inspired menus, thoughtfully curated wine selections, exclusive events, and gift options. Whether you’re seeking an unforgettable chef's tasting menu, a unique culinary experience, or the perfect gift, Gracie’s offers something for every occasion.
To source the freshest ingredients, we change our menu seasonally to reflect the flavors found at each time of the year. By respecting the seasonality of the harvest, we are able to focus on each ingredient at its peak.
Beverage & Wine Selection
Gracie’s offers an extensive beverage menu, including hand-selected wines, craft cocktails, and local beers. Our expert staff will help you find the perfect pairing for any meal or event.
Daniel Twardowski, 'Ardoise' Pinot Noir, Mosel 2018
Stein, 'Waechter' Pinot Noir, Mosel 2022
Sweet & Fortified
Domaine de Fenouillet, Muscat de Beaumes de Venise 2021
Moulin Touchais, Coteaux de Layon 1983
Elio Perrone, 'Sourgal' Moscato d'Asti 2023
Marco de Bartoli, 'Vecchio Samperi Ventennale' Marsala
Kopke
Valdespino, 'Contrabandista' Sherry
Barbeito, 'Sercial Vinha da Laje' Colheita Madeira 2015
Happenings & events
Gracie’s hosts exclusive events celebrating culinary creativity in Providence. Guests can enjoy winemaker dinners, seasonal chef events with locally inspired menus, wine seminars, and workshops to learn directly from our chefs.
Welcome to Journey Through The Vines, Gracie’s monthly wine seminar, where each month we explore a topic and enjoy wine tasting, light bites, and lively conversation led by our exceptional Sommelier Team.
Whether you are looking to enhance your wine knowledge or just enjoy tasting wine, this experience is meant for everyone!
Wine production in Australia dates back to 1788, but radical changes in the 1970s have made the world’s largest island also one of the hottest exporters of wine, in more ways than one. Journey down under to the limestone coast, where the red clay of Coonawarra produces inky Cabernet Sauvignon rivaled only by those of the far west Margaret River. In South Australia, Riesling abounds, and Syrah gets a new name (and personality). Zesty Hunter Valley Semillon and the sweet, wood-aged wines of Rutherglen, called “stickies,” are as unique as Aussie slang. Bogans and bludgers are invited–we’re all mates here.
This experience includes a suggested 20% gratuity to support our team. Suggested gratuities are entirely voluntary and may be removed. Please email courtney@graciesprov.com if you’d like to make adjustments.
Sun
26
Apr
North Fork Wine Tasting & Culinary Tour from Providence
An exclusive two-day escape to the North Fork, thoughtfully curated with private access, intimate tastings, and unforgettable coastal charm.
There are getaways… and then there are experiences designed entirely for you.
This spring, Gracie’s invites you to experience the best of Long Island’s renowned North Fork wine region on this food and wine tour, led by a team from Gracie’s with extensive culinary and wine experience.
April 26-27, 2026
This all-inclusive tour departs from Providence, Rhode Island, and blends elegant wine tastings, curated culinary experiences, and seamless transportation – so you can relax and indulge.
Our journey begins with a scenic ferry crossing into wine country, where guests will enjoy behind-the-scenes vineyard tours and curated tastings at celebrated estates, including Sparkling Pointe and Macari Vineyards. A rare visit to Peconic Escargot offers our group insider access to one of the region’s most distinctive artisanal farms, arranged exclusively for us.
We’ll retreat to the historic Rams Head Inn for an elegant evening and enjoy a lovely dinner featuring coastal cuisine by Chef Lisa Murphy. Ending the evening with a relaxed nightcap experience, complete with hidden surprises only Gracie’s could arrange.
The following day unfolds at a gentle pace, offering opportunities to explore hiking trails, savor coffee on the porch, or meet the local sheep. The afternoon continues with a custom cheese tasting, a charming village stroll, and a final vineyard lunch before gathering for a beautiful shore dinner.
Welcome to Journey Through The Vines, Gracie’s monthly wine seminar, where each month we explore a topic and enjoy wine tasting, light bites, and lively conversation led by our exceptional Sommelier Team.
Whether you are looking to enhance your wine knowledge or just enjoy tasting wine, this experience is meant for everyone!
In anticipation of Matariki, join us for a guided tasting of New Zealand wines.
Marlborough may be known for its bright, aromatic Sauvignon Blanc, but there is far more to explore. This seminar looks beyond the expected, focusing on Chardonnay and Pinot Noir from some of our favorite producers across both the North and South Islands.
We will taste through a small, thoughtful lineup that highlights the range and character of these wines, from coastal, mineral-driven Chardonnay to nuanced, expressive Pinot Noir shaped by cooler climates.
Whether you are already a fan or just starting to explore New Zealand, this is a chance to spend some time with wines that continue to surprise us.
This experience includes a suggested 20% gratuity to support our team. Suggested gratuities are entirely voluntary and may be removed. Please email courtney@graciesprov.com if you’d like to make adjustments.
Sun
01
Nov
Gracie’s Cruise | Jewels of Andalusia & the Balearic Islands
Set sail on an unforgettable Mediterranean adventure with Executive Chef Matt Varga aboard the ultra-luxury Seabourn Quest
9 Days: Jewels of Andalusia & the Balearic Islands
November 1–10, 2026 | Sailing from Civitavecchia (Rome) to Lisbon
Set sail on an unforgettable Mediterranean adventure with Executive Chef Matt Varga of Gracie’s Providence aboard the 5-star ultra-luxury Seabourn Quest, where every suite boasts an ocean-front veranda. This all-inclusive journey combines gourmet cuisine, personalized service, and breathtaking destinations.
Your Experience Includes:
All-suite accommodations with private verandas
Unlimited fine dining at 5-star venues
All beverages including beer, wine, and spirits
Stocked in-room mini-bar
24-hour room service & personal butler service
Free prepaid gratuities
Satellite-linked WiFi
$250 per person onboard credit
Special Group Bonuses:
Gracie’s Group Amenity: $250 shipboard credit
Virtuoso Shipboard Credit: $200 per person
Your Itinerary Highlights:
Civitavecchia (Rome), Italy – Begin your journey in the Eternal City
Lisbon, Portugal – Conclude in Portugal’s sparkling capital
Indulge in world-class cuisine, immerse yourself in rich culture, and create lifelong memories as you explore some of the Mediterranean’s most iconic destinations.
Share the Gracie’s Providence experience with a gift card, available online or in person. Redeemable at Gracie’s or our sister restaurant, Ellie’s, it’s the perfect gift for any occasion.
Gracie’s Digital Gift Cards
Purchase $500 in gift cards and receive a complimentary gift card for $100!
Digital Gracie's gift cards can be emailed as a gift to any recipient's email.
Suggested amounts and experiences*:
Cocktails and Dessert for Two - $100
Wine and Artisan Cheese for Two - $125
3 Course Dinner for Two - $275
5-Course Chef's Tasting Menu for Two - $300 ($450 with wine pairings)
7-Course Chef's Tasting Menu for Two - $400 ($600 with wine pairings
*suggested amounts include all taxes and gratuities
Physical gift cards may be purchased in person, Wednesday - Sunday, 3 PM - 9 PM. Visit us at 194 Washington Street, Providence, RI 02903.
Please do not hesitate to contact us with any questions.
Thank you for entrusting Gracie’s for your gift-giving.
