Gracie's: Fine dining | Local Ingredients | Providence, RI Gracie's: Fine dining | Local Ingredients | Providence, RI Gracie's: Fine dining | Local Ingredients | Providence, RI
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Tag Archives for: "kitchen"
 Mediterranean Spiced Lamb Meatballs with Marinated Cucumber, Herbed Yogurt Sauce with Feta & Fresh Mint

Mediterranean Spiced Lamb Meatballs with Marinated Cucumber, Herbed Yogurt Sauce with Feta & Fresh Mint

March 15, 2024

These meatballs are a staple on our private events menu and are a great way to impress your guests when hosting dinner at home. Filled with spring flavors, they will make a wonderful addition to [...]

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    Our Favorite Providence Restaurant: Part 2

    April 7, 2015

    We asked our staff about their favorite restaurants in Providence. They had so many suggestions that we couldn’t fit them all into one blog post. This is part 2; click here for part 1.  [...]

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      Gracie’s Presents: Star Chef Event with Chef Evan Mallett POSTPONED

      March 23, 2015

      Star Chef Evan Mallett Editors Note: This Event is postponed due to a schedule conflict. We will keep you posted on a new date as soon as we can confirm.  Chef Evan Mallett is a steward of [...]

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        Which Providence Restaurant Is Our Favorite? Part 1

        March 16, 2015

        We work with food. A lot. We are pulling weeds from the rooftop garden in June, harvesting mushrooms in September, curing bacon weekly, and scaling fresh fish nightly. Putting energy into this is [...]

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        • 10 Years Downtown: Our Restaurant Anniversary! - Washington Street Eats[…] and distilleries, many of whom have...

        What Is A Tasting Menu?

        February 13, 2015

         What Is A Tasting Menu?   If you have looked at the menus or websites for many high end restaurants, you have probably noticed that most of them offer a tasting menu. For the adventurous, [...]

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          Behind the Scenes: Star Chef Dinner Part 2

          October 9, 2014

          This is the second in our “Behind the Scenes” series. This section and section one take you into the kitchen to find out what happens before dinner gets to your table. Our Star Chefs Dinners give [...]

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            Star Chefs Dinner with Bruce Tillinghast

            August 4, 2014

            If a meal reflects the chef’s personality, then the Bruce Tillinghast Star Chefs Dinner at Gracie’s will be warm and welcoming, like sitting down with an old friend. I met Chef Bruce at New [...]

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               Art Culinaire

              Art Culinaire

              July 29, 2014

              We are excited to announce that Gracie’s Executive Chef Matthew Varga is featured in the current issue of Art Culinaire: The International Magazine in Good Taste. Art Culinaire is published [...]

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              • 10 Years Downtown: Our Anniversary! - Washington Street Eats[…] Executive Chef Matthew Varga was fe...
               Gracie’s Star Chef Series

              Gracie’s Star Chef Series

              May 25, 2014

              The Star Chef Series at Gracie’s is a tradition we love and look forward to every year. These special dinners began in 2007, during our Share Our Strength: No Kid Hungry dinner. In order to [...]

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                Meet the Gracie’s Team: Cameron

                February 27, 2014

                  What is your name? Cameron Heins What is your job at Gracie’s, and how long have you worked here? I currently work on the fish station prepping & plating. What do you like the most [...]

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                  Wish it, dream it, do it.

                  At Gracie's, our mission is simple: enhance and educate the palate with the freshest ingredients and flavors, while surprising and exciting each guest with personal care and service.

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                  194 Washington Street
                  Providence, Rhode Island 02903

                  (401) 272-7811
                  Wed - Thurs, 5:00-8:30
                  Fri - Sat, 5:00-9:30
                  Sun, 5:00-8:30

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