Make It At Home: Cold Brew Coffee Cocktail!
1.5oz Famous Grouse Scotch 1.5oz Cold Brewed Coffee .5oz Averna Amaro Combine in mixing glass, stir for 10-15 seconds, strain over a large ice cube in an old fashioned glass. Garnish with an [...]
Long Island Wine Tour 2018
This past April we embarked on our third annual team-building trip to Long Island wine country, where we spent the day eating and drinking our way through various vineyards on the North Fork of [...]
A Savory Spring at Gracie’s
It’s spring outside and inside here at Gracie’s, and our new May à la carte menu has officially launched! Inspired by high-quality, locally-sourced ingredients, our new offerings showcase the [...]
Spring Onion Pistou
Spring Onion Pistou 3 garlic cloves, super finely minced 2 cups fresh basil leaves (blanched) 2 cups green onion tops (blanched) 2 teaspoons salt ½ teaspoon cracked black pepper 1 cup olive oil [...]
Gracie’s late winter/early spring menu
By Nicole Dupuis Winter is nearing its eventual end (or so we hope!), and as the sun moves higher in the sky, so does our menu change to embody the flavors of an emerging season. Our new à la [...]
Service Sessions: Coffee Trainer, Matthew Williams
By Kelly Doran Upon meeting Matthew down at Ellie’s for the very first time, I could tell that we had hired someone who was truly magical. Matthew, a newer team member, radiates positive energy [...]
